We all grew up around the stereotype that the farmers grow the food and the cities consume the food. Can and should city residents also produce the food that they consume?
Coffee growers, and other farmers in Asia and around the world, need to make farming practices climate-smart and environmentally sustainable in order to maintain food supply and rural income.
In the face of climate change-induced water shortage in Asia’s rice production areas, farmers are struggling to figure out how to grow more rice with less water to ensure food security in the region.
The participatory guarantee system is a win-win for both smallholder organic farmers and consumers.
Hunger and malnutrition were an increasing problem worldwide before the pandemic. Restrictions imposed to curb disease spread have disrupted local and international food supply chains, making the problem even more urgent.
До начала пандемии голод и неправильное питание становились все более серьезной проблемой во всем мире. Ограничения, введенные для обуздания распространения болезни, разрушили местные и международные цепочки поставок продовольствия, что делает проблему еще более актуальной.
Crop insurance is a valuable climate adaptation tool for disaster-prone countries like Bangladesh.
“Internet plus agriculture" can revitalize the country’s villages and boost productivity – if the government and the private sector work together.
As El Niño weather patterns continue to smash global heat records globally and with even drier weather on the way, one area that is especially feeling the impact is PNG's Highlands region.
“The law hath not been dead, though it had slept.” When Shakespeare wrote those lines, he never knew that many, many years down the road, he may actually be referring to the enforcement of environmental law by the judiciary around the world.