Without progress on climate and biodiversity, there will be no progress on food security. To address these interlinked challenges, we need an unprecedented level of multilateral, private, and public sector cooperation.
As Chief of Rural Development and Food Security (Agriculture) Thematic Group, Mr. Qingfeng Zhang is leading and overseeing ADB’s overall rural development, natural resources, food security, and agriculture operations by providing relevant and practical technical advice.
During his last 16 years with the Bank, Mr. Zhang processes and administers loan and technical assistance projects in green agricultural value chain, efficient use of natural resources (land, soil, water as well as agricultural wastes), climate resilient agriculture, rural renewable biomass energy, healthy agriculture-ecosystems, food safety, and internet plus agriculture. He published over dozens of knowledge products, Opeds and blogs on agriculture, natural resources and environment. Prior to joining ADB, he was a Director at the State Environmental Protection Administration in Beijing; a Senior Environment Specialist at the World Bank in Washington; and a Research Fellow at the Hong Kong University of Science and Technology.
Mr. Zhang is a Chinese national. He holds a doctoral degree in environmental engineering from the Tsinghua University; and a master’s degree in water resources management, and a bachelor’s degree in hydrology from the Sichuan University. He was also trained at the Harvard Business School through its Executive Development Program.
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Countries in Asia and the Pacific region depend on natural resources for jobs, livelihood, health and well-being. We need to protect these valuable resources as we emerge from the pandemic.
Digital technology is taking a growing role in the world’s food supply, from farm to fork. The right policies would ensure that the benefits are shared.